


Chouchouka (sounds like: choo-choo-ca) Eggs with Tomatoes
If you find this difficult to pronounce, never mind recognize, let me begin by explaining that it is Tunisian. This delicious dish is also known as “shaksuka”. (You decide which variation rolls off your tongue most easily.) And, for many reasons, it serves a special...
Waiting for Asparagus
I keep a garden journal and, most of the time, it provides a good guide to how things went in the vegetable and flower beds from year to year and inspiration for new plantings. But occasionally, it can be depressing. Take, for instance, my fledgling asparagus. As you...
Green Sauce
Not one inch of me, to the best of my knowledge, is truly Irish. Never the less,The Chieftains and Celtic Women are queued up in my CD player and the Riverdance troupe is ready to whirl into action on my DVD. Deep in the cedar chest, I have located that old sweater,...