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Dilly Beans

Dilly Beans

by | Aug 20, 2014 | Food, Recipes

Many of us at Moosewood “put up” Dilly Beans during the summer and then conjure up fond memories of the vegetable garden as we eat them during the winter. These intensely flavored beans can be prepared on the spot anytime. Serve as a garnish for green salads or as a...
Lemony Couscous with Chickpeas

Lemony Couscous with Chickpeas

by | Mar 20, 2014 | Food, Recipes

This elegant herbed couscous is a lemon-lover’s delight. We like it best made with all of the herbs. The flavor develops beautifully overnight in the refrigerator. This is excellent served with Citrus Marinated Feta. Prep time: 20 mins Total time: 20 mins Serves: 4 to...
Crisp Autumn Salad

Crisp Autumn Salad

by | Oct 11, 2013 | Food, Recipes

Interesting and attractive, this is a good salad to begin or end any fancy meal. The idea of Maple Mustard Dressing may startle you at first, but it’s wonderful on the crisp apples and fennel and offset by the juicy grapes, nuts, and Stilton cheese. This is not just...